Ave Maria IPA
India Pale Ale – 6.7% ABV – 68 IBU
Hops, hops, hops! We try to bring something a little different to the table with our IPA. We use English malts to form a solid backbone for a wonderful combination of hops to ride on. Our IPA receives mostly late-addition hops and a heavy dry hopping to give you a profile that will knock your socks off.
Dampfbier – 4.6% ABV | 24 IBU
Translating to “Steam” Beer, this traditional German beer was brewed in an almost “farmhouse” style. We stick close to the tradition by only using German hops, malt, and yeast to bring you a flavorful rusting beer straight out of the past.
Elder Thing Saison
Saison – ABV:8.3% – IBU: 38
In honor of H.P. Lovecraft, this monster of a beer will grab you with its tentacles and pull you in. Pilsner malt, wheat, and oats give this technically dry beer a nice, chewy backbone and a cloudy appearance while a hefty addition of elderflowers amps up the juiciness. After fermentation, we dry hop this Elder Thing with Amarillo hops to bring it forth from the Abyss!
Chester Street Porter
Robust Porter – 7.1% ABV | 20 IBU
Dark, sweet, and chewy. This beer is perfect for those cool nights when all you want to do is curl up by a fire. Also great for those hot nights when you just need to cool off. Made with a heapin’ helpin’ of roasted and chocolate malts for when you need an evening coffee.
India Pale Lager – 4.3% ABV | 16 IBU
A sessionable, light lager that packs a punch in flavor. Light in body, easy drinking, and incredibly flavorful. Made with pilsner malt, rice, and Northern Brewer hops. Finished with a healthy dose of Mosaic hops for dry hopping. This is definitely not your traditional lager.
Grizzly Brown Ale
Brown Ale – ABV: 5.1% – IBU: 19
Our take on a southern English brown ale. A little heavier and a little carbonated than its British counterpart.
Munich Helles – ABV: 5.0% – IBU: 18
This traditional South German Style is a served during the summer in beer halls. Premium German Malts and Noble hops result in a balanced blonde, malt forward beer with a crisp finish. Enjoy on a hot summer day.
Belgian Blonde Ale – 6.7% ABV | 20 IBU
All Belgian malts, yeast, and some of our own TLC give this classic Belgian style it’s unique flavor. Extremely drinkable with a smooth finish, you’ll find yourself having more than one
Patersbier – 4.7 % ABV | 20 IBU
Patersbier (“Father’s Beer” in Dutch) is a delicious light Abby style Ale. While Trappist Monks brew their stronger ales, they rely on this sessionable ale for sustenance during their brew days. The style likely came about when monks did an additional sparge of a mash to extract leftover sugars. Once collected, it is brewed as its own beer and turned into a highly sessionable beer. This long-practiced brewing technique is known as parti-gyle.
Brett Saison – ABV: 6.0 % – IBU: 45
Author Oscar Wilde believed in the supremacy of art and beauty; craft brewing is a noble art. The first in our funky series of beers, this Brett Saison is brewed in the classic style and fermented in a classic way: Wild. Oats, wheat, a healthy dose of fruity hops, and a charge of Brettanomyces yeast. It is an expression of wild art and beauty.